Weekly Theme: ENTREPRENEURSHIP
A leading French chef once told Mr. X: "Creativity is not copying." Mr. X took that prophetic advice to heart and set out to be truly different. AdriĆ and his team concoct dishes closer to an artist's process than mere cooking, in what has become known as "Y," all based on the premise of exploring the unexplored. Identify the resturant Mr. X is associated with and also name Y.
Answer: (Please highlight the text below)
Mr X: Ferran Adria, Resturant: El bulli, Y- Technique concept cuisine.
A leading French chef once told Mr. X: "Creativity is not copying." Mr. X took that prophetic advice to heart and set out to be truly different. AdriĆ and his team concoct dishes closer to an artist's process than mere cooking, in what has become known as "Y," all based on the premise of exploring the unexplored. Identify the resturant Mr. X is associated with and also name Y.
Answer: (Please highlight the text below)
Mr X: Ferran Adria, Resturant: El bulli, Y- Technique concept cuisine.
Name of Restaurant : El Bulli
ReplyDeleteY : Art of giving pleasure through food
X : Ferran Adria
X is ferran adria and he is associated with restaurant ElBulli in barcelona
ReplyDeleteNo one got it fully correct.
ReplyDelete